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Thursday, 28 September 2017

Ingredients                                                                                       Microwave.
2 and a half                                                                                       2 Bowls.
Blocks of caramel chocolate.                                                                       
2 eggs.
3-5 nuts.
1 Teaspoon of sugar.                                
1 Teaspoon of baking soda.
                         The chocolate volcano


                                 Step:1 Get 1 block of chocolate and half of another.  
                                 Step:2 Put it in a bowl.
                                Step:3 Then put the bowl in the microwave for 30secs
                                Step:4 Well it’s melting get out another bowl
                                Step:5 Get another bowl
                                Step:6 Then bring out the caramel chocolate from the microwave
                                Step:7 Then tip the caramel chocolate into the bowl
                                Step:8 Get the eggs
                                Step:9 Then break the shells and tip the egg white and yolk into the bowl
                                Step:10 Then put the shells in the bin
                                Step:11 Then get a teaspoon of flour and tip it in the bowl
                                Step:12 Then get a teaspoon of sugar and tip it in
                                Step:13 Next get a teaspoon of baking soda and tip it in
                                Step:14 Then tip 3-5 nuts in the bowl
                                Step:15 Mix it
                                Step:16 Make it into a hollow sphere
                                Step:17 Freeze it for 30 secs
                                Step:18 Put another block of chocolate in the microwave for thirty secs
                                Step:19 Then get the frozen chocolate break a small hole in it
                                Step:20 Then get the melted chocolate and tip it in the hole
                                  

                                 And enjoy

Thursday, 22 June 2017

               Procedure Scaffold

Monday

Title:
Skittle Rainbows
Aim:
To try and make the skittles turn into a rainbow effect
Hypothesis:
My hypothesis is that the skittles will burst and colour will droop down the plate as the warm water is poured over top The color is going to come off the skittles and color the water.

Equipment:
  • Skittles (10)
  • Warm water (1 Cup)
  • 1 plate














Tuesday
Method:
Step 1:We tipped the skittles out of the packet.Step 2 Then we spread the skittles around the edge of the dinner plate.Stage 3 Then we poured hot water on it.Stage 4 Then wait for about 30 sec and then the color from the skittles would have gone into the middle like a circle rainbow.
Results: What happened? Why? How?
The h20 was poured over the skittles and the color started faiting and the shells started coming off the skittles and floated in the h20 and the color started coming into the middle of the plate.  







Wednesday

Conclusion:
It went bad because it turned out just going all brown and red

Next time we should put the same color in lines so that red would be in a line purple yellow and all the other colors.

Thursday, 25 May 2017

Aoraki fruit graph


Today in Maths we made our first Piktochart Graph, it was about fruit. 

Wednesday, 17 May 2017

Thoms learning conference




This is my slides of my learning conference.Could you please take the time to look at my goals and next steps for reading,writing,maths.




Tuesday, 28 February 2017

Nau mai, haere mai ki tēnei taonga

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